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¾Æ·¡´Â À§ÀÇ ±ÛÀ» ±¸±Û¹ø¿ªÀÌ ¹ø¿ªÇÑ ¿µ¹®ÀÇ <Àü¹®>ÀÌ´Ù. Below is an English translated by Google Translate.

 

Jeollanam-do supports logistics costs for pickled cabbage producers

Limit of KRW 30 million per company¡¦ Applications must be received by the municipal agricultural department by the 25th.

 

(Muan = Break News) Reporter Lee Hak-soo = Jeollanam-do announced that it would support the logistics cost to promote consumption of autumn cabbage for kimchi and to solve the management difficulties of pickled cabbage producers.

The application period is until the 25th of this month. Please apply to the agricultural department of the city or county where you are located. The Daesang is a company that sells pickled cabbage, kimchi seasoning, and finished kimchi products at the online shopping mall 'Namdo Market ' operated by Jeollanam-do, and the support is provided only in case of bulk supply by freight vehicle.

The total project cost is 500 million won, and the maximum support per company is 30 million won. If a 5-ton refrigerated vehicle is supplied to the metropolitan area, the average logistics cost per unit is about 750,000 won.

In order to increase the accuracy of subsidy support, Jeollanam-do plans to pay the logistics cost after checking the shipping invoice at the Namdo Marketplace when the company finishes supplying pickled cabbage, etc.

Kang Ha-chun, head of Jeollanam-do Agricultural and Food Distribution Division, said, ¡°We expect that it will help solve business difficulties by supporting logistics costs for companies that supply to remote metropolitan areas. Please use it.¡±

Jeollanam-do is promoting various policy projects to strengthen the quality control of pickled cabbage. It is planned to expand the number of provincial governor quality certification companies from the current 7 to 60 by the end of this year, and the number of companies entering the Namdo Market from 37 to 100. For 1,000 producers in the province, each city and county will also provide hygiene education until the 29th.

In addition, in order to spread the consumption of kimchi from Jeollanam-do, pickled cabbage for the kimchi sharing event will be sold by the 31st by the 31st for social groups.

 

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